New Recipes

A creamy lemon dessert with layers of whipped cream, biscuit crumble and homemade lemon curd—simple, refreshing, and irresistibly...

Crispy, fluffy Portuguese cod fritters made with salted cod, potatoes, eggs, and parsley. A true classic that brings old-school...

A cozy Portuguese cod dish layered with tender potatoes, sweet onions, and rich olive oil—simple, soulful comfort that tastes like...

Discover the authentic Azorean octopus stew recipe — tender octopus, potatoes, and paprika in a rich olive oil sauce bursting with...

A hearty Portuguese chickpea stew with pork, chouriço, and alheira. Rich, smoky, and comforting — perfect with crusty bread for...

Discover how to make light, fluffy Portuguese carrot fritters — sonhos de cenoura — with buttery dough, cinnamon sugar, and...

Make this Azorean roasted pineapple & bacon wrapped appetizers recipe—sweet, smoky, and crispy bites perfect for parties or...

Crispy Portuguese cod fritters with beer—authentic recipe made with flaky cod, beer batter, and herbs for a golden, savory appetizer.

This Portuguese orange yogurt custard cake combines citrus, cinnamon, and creamy custard for a moist, aromatic dessert everyone...

Enjoy this irresistible Portuguese stuffed bread loaded with melted cheese, smoky bacon, and chouriço—perfect for sharing at any...

Delicate Portuguese meringue roll filled with creamy egg custard, a light, airy, and sweetly traditional. A must-try dessert from...

Authentic Azorean Fish Alcatra | Portuguese clay pot stew with mixed fish, smoked pork belly, onions, tomatoes, wine &...

Homemade Bolognese lasagna with rich béchamel, Parmesan, and fresh basil. Perfectly layered, baked, and full of authentic Italian...

Authentic Azorean cornmeal porridge recipe. Creamy papas de milho with butter, sugar, and cinnamon—easy traditional breakfast...

Creamy ham pasta with tomato sauce and Parmesan. Easy, quick recipe for a flavorful, cheesy weeknight dinner everyone will love.