Posted on Sunday, August 18, 2019 in
Pork Recipes
Amazing Garlic Roasted Ribs
These amazing garlic roasted ribs (costeletas assadas com alho), go great with mashed potatoes.
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Preparation time | 2 h 15 min |
Cooking Time | 45 min |
Ready In | 3 h |
Level of Difficulty | Very Easy |
Servings | 2 |
Ingredients
12 pieces of pork spare ribsWhite wine (to taste)1 bay leaf2 tablespoons of crushed garlic2 tablespoons of crushed red pepper sauce1 tablespoon of lard1 tablespoon of olive oil2 tablespoons of waterSalt and pepper (to taste)
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Preparation
- Add all ingredients to a bowl and mix well, add the ribs, mix them well in the seasoning and marinate for a few hours.
- Place the ribs in a pyrex dish with the seasoning, and bake at 180ºC or 350ºF for about 45 minutes or until done.
Recipe & Photo Credit: eureka-pt.blogspot.pt
Delicious Bifanas with Port Wine
Serve these delicious bifanas with Port wine (pork cutlets), on a bun or on a plate accompanied by a good salad and white rice.
Level of Difficulty | Easy |
Servings | 4 |
Yum Fried Pork Rojões from Minho
Yum fried pork rojões from Minho, is a traditional recipe from the Minho region, used to be served only during winter, when fresh meat was available back then, but now we can enjoy this dish all year round.
Level of Difficulty | Easy |
Servings | 5 |
Cozido à Portuguesa (Boiled Meal)
This is a delicious, traditional and healthy cozido à Portuguesa (boiled meal), for the whole family.
Level of Difficulty | Easy |
Servings | 6 |
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