Posted on Sunday, October 6, 2019 in
Seafood Recipes
Shrimp with Garlic and Whisky
This amazing shrimp with garlic and whisky recipe (receita de camarão com alho e whisky), takes less than 30 minutes to prepare.
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Preparation time | 10 min |
Cooking Time | 10 min |
Ready In | 30 min |
Level of Difficulty | Very Easy |
Servings | 8 |
Ingredients
4 lbs of shrimpSalt (to taste)1 lemon, cut into slices2 tablespoons of olive oil12 cloves of garlic1/2 teaspoon of black pepper1/2 cup of whiskey
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Preparation
- Season the shrimp with salt the lemon slices and pepper.
- Heat a large frying pan with the olive oil over medium heat and add the shrimp.
- Turn as they brown and add the sliced garlic and let it cook for a few minutes.
- Remove the pan from the heat, pour the whiskey over the shrimp and flambe using a long match to ignite the flame.
- Place the pan back over the heat over for another 5 minutes, flipping the shrimp once in a while.
Recipe & Photo Credit: Katy, recipesdeportugal.com
Crab Sauce (Molho de Sapateira)
A delicious crab sauce recipe (receita de molho de sapateira), done in no time at all, serve in the shell and enjoy.
Level of Difficulty | Easy |
Servings | 2 |
Mouthwatering Seafood Skewers
These mouthwatering seafood skewers (espetadas de marisco), are perfect for an easy dinner.
Level of Difficulty | Easy |
Servings | 4 |
Yummy Roasted Cod with Milk
If you like cod, you will love this yummy roasted cod with milk recipe (receita de bacalhau assado com leite).
Level of Difficulty | Easy |
Servings | 4 |
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