Posted on Tuesday, December 1, 2015 in
Side Recipes
Roasted Potatoes with Chouriço
Learn how to make this tasty roasted potatoes with chouriço side dish..
Share this Recipe on:
| Preparation time | 15 min |
| Cooking Time | 1 h 30 min |
| Ready In | 1 h 45 min |
| Level of Difficulty | Easy |
| Servings | 6 |
Ingredients
3 cups water3 tablespoons of red wine vinegar4 tablespoons of smoked paprika1 1/2 teaspoons of salt1 1/2 teaspoons of sugar1 1/2 tablespoons of ground black pepper1 1/2 medium onions, chopped1 1/2 large tomatoes, seeded & chopped4 tablespoons of chopped fresh parsley6 large baking potatoes, scrubbed & cut into 2-inch cubes1 1/2 pounds of chouriço sausage, thinly sliced
Get Portuguese ingredients 
Preparation
- Preheat oven to 190°C or 375°F.
- Pour some water into a roasting pan and add the vinegar.
- Sprinkle the paprika and sugar over the water and mix well to remove any lumps.
- Add salt, pepper, the onion, tomato, parsley, potatoes and sausage and toss and mix well.
- Bake, uncovered, for 1 1/2 to 2 hours. Stir a few times while cooking.
Recipe & Photo Credit: recipegirl.com
Farmers Rice (Arroz de Lavrador)
Farmers rice recipe (receita de arroz de lavrador), accompany this rice with grilled or roasted meat.
| Level of Difficulty | Easy |
| Servings | 4 |
Easy Roasted Bacon and Potatoes with Garlic
This recipe for easy roasted bacon and potatoes with garlic, is simple easy to follow and the results are amazing.
| Level of Difficulty | Easy |
| Servings | 4 |
Yummy (JAG) Rice and Beans
Yummy (JAG), rice and beans recipe (Arroz com Feijão), a flavorful Cape Verdean dish blending rice, beans, onions, tomatoes, and spices.
| Level of Difficulty | Easy |
| Servings | 4 |
Frederick Souza
PR, How do you think this would work out in a crockpot? Do you think the potatoes would get too mushy?
6 Months ago, Thursday, September 5, 2024
You might also like:
A great guide to wine and food pairing, pairing wine with food can elevate a dining experience, bringing out the best flavors in both the dish and the wine.
This list of the top 5 most popular seafood recipes is put together using the amount of views on PortRecipes.com.
Nancy's hot chili peppers in olive oil are a spicy, flavorful condiment made by storing fresh or dried hot peppers in olive oil, often salt.
Nancy's butter and garlic butterflied shrimp is a delicious seafood dish where shrimp are split open but not completely apart, to enhance flavor absorption.
A great guide to food measurements, understanding food measurements is crucial for achieving consistency and accuracy in cooking and baking.
Nancy's easy perfectly boiled chestnuts (castanhas cozidas) are a delicious, warm snack made by cooking raw chestnuts in water until soft.