Posted on Sunday, March 3, 2024 in
Seafood Recipes
Crispy and Tasty Cod Fritters
Julieta's crispy and tasty cod fritters recipe (receita de pataniscas de bacalhau crocantes), a great appetizer or a meal with a salad.
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| Preparation time | 20 min |
| Cooking Time | 30 min |
| Ready In | 50 min |
| Level of Difficulty | Easy |
| Servings | 6 |
Ingredients
600g of salted cod2 lbs of potatoes4 eggs1 medium-sized chopped onion1 bunch of chopped parsleyPepper to taste
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Preparation
- Boil the potatoes with the salted cod.
- After cooking, drain everything well.
- Clean the salted cod from skins and bones and shred it using your hands.
- Mash the cooked poatoes.
- In a bowl, combine the potatoes, salted cod, onion, and parsley, mix everything well, and season with pepper.
- Add the beaten eggs and knead everything well.
- Shape the patties with the help of 2 tablespoons and fry in hot oil.
- Serve with a salad.
Recipe & Photo Credit: Julieta Venâncio
Delicious Baked Wedding Cod
Delicious baked wedding cod recipe (receita de bacalhau do casamento), a traditional dish of baked salted cod with creamy béchamel, onions, and potato chips.
| Level of Difficulty | Easy |
| Servings | 4 |
Simple and Delicious Fried Cod Cakes
This simple and delicious fried cod cakes recipe is very simple to make, enjoy.
| Level of Difficulty | Easy |
| Servings | 4 |
Mouthwatering Shrimp with Sauce
Serve this mouthwatering shrimp with sauce (camarão com molho), with fresh crusty bread to dip in the sauce.
| Level of Difficulty | Easy |
| Servings | 4 |
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