Posted on Friday, February 7, 2025 in
Cake Recipes
Moist and Fluffy Pineapple Yogurt Cake
A moist and fluffy pineapple yogurt cake (bolo de iogurte e ananás), made with pineapple yogurt, eggs, sugar, flour, and oil, lightly sweet and delicious.
Share this Recipe on:
-->
Preparation time | 15 min |
Cooking Time | 35 min |
Ready In | 50 min |
Level of Difficulty | Very Easy |
Servings | 8 |
Ingredients
2 pineapple fruit yogurt cups (about 5 oz each / 150g each)4 eggs3 1/2 yogurt cup measures of self-rising flour (about 1 3/4 cups / 220g)3 yogurt cup measures of sugar (about 1 1/2 cups / 300g)1 1/2 yogurt cup measures of vegetable oil (about 3/4 cup / 180ml)Butter and flour (for greasing the pan)
Get Portuguese ingredients

-->
Preparation
- Preheat the oven to 350°F (180°C).
- Grease and flour a Bundt cake pan (8 to 10 inches / 20-24 cm) and set aside.
- In a mixing bowl, beat the eggs and sugar with an electric mixer (or whisk) until the mixture becomes pale and slightly fluffy.
- Add the vegetable oil and yogurt, mixing again until well combined.
- Gently fold in the self-rising flour until just incorporated (avoid overmixing).
- Pour the batter into the prepared pan.
- Bake for 30 to 35 minutes, checking for doneness by inserting a toothpick, if it comes out clean, the cake is ready.
- Let it cool slightly before removing from the pan.
- Sprinkle with powdered sugar and serve plain or with jam, fruit, or chocolate sauce.
Note: The yogurt cup is used as a measuring unit. If using different yogurt sizes, adjust accordingly.
Recipe & Photo Credit: Adilia Reis
-->
Sweet and Delicious Milk and Coffee Cake
This sweet and delicious milk and coffee cake recipe (receita de bolo de café e leite), is easy to prepare and will satisfy anyone's sweet tooth.
Level of Difficulty | Easy |
Servings | 8 |
Moist Chocolate and Coffee Cake
This moist chocolate and coffee cake recipe (receita de bolo de chocolate com café), makes a delicious cake.
Level of Difficulty | Easy |
Servings | 8 |
Delicious and Creamy Ricotta Cheese Cake
A delicious and creamy ricotta cheese cake (Bolo de Ricota Delicioso), is a type of cake made with ricotta cheese, which gives it a rich, creamy texture and is moist.
Level of Difficulty | Easy |
Servings | 8 |
-->
There are no comments for this recipe.
You might also like:
Nancy's easy perfectly boiled chestnuts (castanhas cozidas) are a delicious, warm snack made by cooking raw chestnuts in water until soft.
All about the Bacalhau à Braga dish, a traditional Portuguese dish named after the city of Braga in northern Portugal.
Try a boiled meal (cozido) from Furnas, Azores, a traditional Portuguese dish with deep roots in the Azores, particularly in Furnas on the island of São Miguel.
Rabanadas and French toast difference, two similar yet distinct dishes that share common elements but differ in their cultural origins, preparation, and flavor profiles.
A step by step video on how to make Nancy's yummy travesseiros de Sintra, a traditional Portuguese pastry from the town of Sintra.
Watch this video to learn how to make Nancy's bean soup with collard greens and cabbage (sopa de feijão com couve e repolho).