Posted on Friday, February 21, 2025 in
Dessert Recipes
Delectable Moist Coconut Tart
This delectable moist coconut tart (tarte húmida de coco), features a sweet, golden crust filled with rich coconut goodness.
Share this Recipe on:
-->
Preparation time | 10 min |
Cooking Time | 25 min |
Ready In | 35 min |
Level of Difficulty | Very Easy |
Servings | 6 |
Ingredients
5 eggs2 ½ cups shredded coconut (unsweetened)⅔ cup sugar3 tablespoons chila (fig-leaf gourd) jam1 9x2 inch tarte pan
Get Portuguese ingredients

-->
Preparation
- Preheat the oven to 350°F or 180°C.
- Line a tart pan with parchment paper.
- Using a whisk, beat the eggs with the sugar until fully incorporated (no need to overbeat).
- Add the chila jam and mix a little more.
- Finally, add the shredded coconut and stir until you get a homogeneous mixture.
- Pour into the prepared pan and bake for about 25 minutes, or until the top is golden and a toothpick inserted in the center comes out clean.
- Remove from the oven, let cool, and unmold once completely cooled.
Recipe & Photo Credit: Receitas de Portugal
-->
Scrumptious Heavenly Cream
Scrumptious heavenly cream (natas do céu), is a luscious dessert with layers of biscuits, fluffy cream, and rich egg custard.
Level of Difficulty | Easy |
Servings | 4 |
Chickpea Tart (Tarte de Grão de Bico)
Chickpea tart recipe (receita de tarte de grão de bico), a sweet dessert made with chickpeas, sugar, eggs, lemon zest, and puff pastry.
Level of Difficulty | Easy |
Servings | 6 |
Delicious Pineapple Pudding
Once you start eating this delicious pineapple pudding (pudim de ananás), you won't be able to stop.
Level of Difficulty | Very Easy |
Servings | 6 |
-->
There are no comments for this recipe.
You might also like:
Rabanadas and French toast difference, two similar yet distinct dishes that share common elements but differ in their cultural origins, preparation, and flavor profiles.
A easy step by step video from Nancy on how to make delicious fried pork belly (torresmos brancos).
Try a boiled meal (cozido) from Furnas, Azores, a traditional Portuguese dish with deep roots in the Azores, particularly in Furnas on the island of São Miguel.
Cooking a can of condensed milk is a simple process that can be done in a few different ways. Here are three methods.
Maria Dias popular Tia Maria's Blog, has received millions of visitors and has over 40,000 social media followers from countries around the world.
A great guide to food measurements, understanding food measurements is crucial for achieving consistency and accuracy in cooking and baking.