Posted on Tuesday, January 17, 2017 in
Seafood Recipes
Fried Fish Sauce (Molho de Vilão)
This fried fish sauce (molho de vilão), is traditional and it's delicious.
Share this Recipe on:
| Preparation time | 5 min |
| Cooking Time | 5 min |
| Ready In | 10 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
6 cloves of garlic1 whole mild red pepper, coarsely choppedVinegar to taste1 tablespoon of hot red ground pepper sauce (pimenta moida)4 tablespoons of cooking oilChopped Parsley (to taste)
Get Portuguese ingredients 
Preparation
- Put oil in a frying pan and add the sliced cloves of garlic and the chopped red pepper.
- Saute for about 3 minutes.
- Add the hot red ground pepper sauce and saute for another minute.
- Add the vinegar and finely chopped parsley to taste and mix well.
- Serve with fried fish.
Recipe & Photo Credit: easyportugueserecipes.com
Deliciously Crispy Tuna Fritters
This deliciously crispy tuna fritters recipe (receita de pataniscas de atum is very simple and quick to make.
| Level of Difficulty | Very Easy |
| Servings | 4 |
Yummy Creamy Cod Casserole
Yummy creamy cod casserole recipe (receita de bacalhau com natas), is a baked dish with flaked cod, fried potatoes, onions, and cream.
| Level of Difficulty | Easy |
| Servings | 4 |
Paula's Crispy Fried Sardines
Paula's crispy fried sardines (petinga frita), recipe is easy to make, serve with a side of tomato rice.
| Level of Difficulty | Very Easy |
| Servings | 4 |
Janet
Married to a Portugese guy. These recipes compete well with his moms cooking. We are living in the Azores now and my cooking fits right in. This sauce us colorful and fresh.
3 Years ago, Friday, April 15, 2022
Diane Almeida
I love trying to cook Portuguese food, I'm married to a Portuguese guy I'm not Portuguese. But I love the recipe's you have and I have tried a lot of different food. Thank you for your recipes. 👩🍳
3 Years ago, Monday, February 7, 2022
You might also like:
Here is a list of the top 10 highest rated beef recipes on PortRecipes.com.
Cooking a can of condensed milk is a simple process that can be done in a few different ways. Here are three methods.
A step by step video on how to make Nancy's yummy travesseiros de Sintra, a traditional Portuguese pastry from the town of Sintra.
A great guide to wine and food pairing, pairing wine with food can elevate a dining experience, bringing out the best flavors in both the dish and the wine.
Nancy's easy and crispy baked chicken wings (asas de frango assadas no forno), are absolutely delicious and very easy to make.
Food culture in São Miguel, Azores, the largest island in the Azores archipelago, boasts a rich and diverse food culture deeply rooted in its unique geography.