Posted on Sunday, July 2, 2017 in
Bread Recipes
Wonderful Cod Stuffed Cornbread
This wonderful cod stuffed cornbread (broa), recipe is great for sharing with friends and family, enjoy!
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| Preparation time | 5 min |
| Cooking Time | 1 h 10 min |
| Ready In | 1 h 15 min |
| Level of Difficulty | Easy |
| Servings | 2 |
Ingredients
1 small round cornbread2 cod loins1 onion1 bay leaf3 garlic clovesRed pepper (to taste)Thinly cut celery (to taste)Salt (to taste)Pepper (to taste)Parsley (to taste)Olive oil (to taste)
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Preparation
- Cut a lid on the bread and remove the crumb and put aside.
- Cook the cod loins in water, when its cooked, remove the skin and break the cod into small pieces.
- Sauté the onion slices in olive oil, add the bay leaf, the crushed garlic, the celery and the pepper strips. Then add the cod, parsley and pepper.
- Add the crumb from the bread you removed earlier and stir very well for the bread to soak in the oil. If it is too dry, add more olive oil.
- Put this mixture inside the bread, put the lid on the bread and wrap in foil.
- Bake at medium temperature for about 45 minutes.
- Enjoy!
Recipe & Photo Credit: garfadasgourmet.blogspot.ca
Savory Chouriço Sausage Rolls
Savory chouriço sausage rolls recipe (receita de pãezinhos de chouriço), these are dough-wrapped buns filled with sausage, baked until golden and delicious.
| Level of Difficulty | Easy |
| Servings | 12 |
Neuza's Soft Homemade Bread
Neuza's soft homemade bread recipe (receita de pão caseiro), is simple and ideal for those days when you don't feel like eating bread.
| Level of Difficulty | Easy |
| Servings | 4 |
Bread Pudding (Pudim de Pão)
bread pudding (pudim de pão), is a traditional dessert made with stale bread, eggs, milk, sugar, and cinnamon.
| Level of Difficulty | Easy |
| Servings | 8 |
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